I-Xylitol Powder CAS 87-99-0

I-Xylitoliwukuba esikhundleni sikashukela onekhalori ephansi enenkomba ephansi ye-glycemic. Olunye ucwaningo lubonisa ukuthi kungase futhi kuthuthukise impilo yamazinyo, kuvimbele izifo ezindlebeni, futhi kube nezakhiwo ze-antioxidant. I-Xylitol iwutshwala obushukela, okuwuhlobo lwe-carbohydrate futhi empeleni ayinalo utshwala.
I-Xylitol ithathwa “njengotshwala obushukela” ngenxa yokuthi inesakhiwo samakhemikhali esifana noshukela notshwala, kodwa ngokobuchwepheshe akukhona kwalokhu ngendlela esivame ukucabanga ngayo ngakho. Empeleni kuwuhlobo lwe-carbohydrate engagayeki kancane oluhlanganisa i-fiber. Abantu abanesifo sikashukela kwesinye isikhathi basebenzisa i-xylitol esikhundleni sikashukela. Izinga likashukela egazini lihlala lisezingeni elingashintshile nge-xylitol kunoshukela ojwayelekile. Lokhu kungenxa yokuthi imuncwa kancane kancane ngumzimba.
I-xylitol yenziwe ngani? Iwutshwala obuyikristalu nokuphuma ku-xylose — ushukela we-aldose oyikristale ongagayekeki amagciwane ohlelweni lwethu lokugaya.
Ivamise ukukhiqizwa elebhu evela ku-xylose kodwa futhi iphuma egxolweni lesihlahla se-birch, isitshalo se-xylan, futhi ngamanani amancane kakhulu atholakala kwezinye izithelo nemifino (njengama-plums, ama-strawberry, ukholifulawa kanye nethanga).
Ingabe i-xylitol inamakhalori? Nakuba inokunambitheka okumnandi, yingakho isetshenziswa esikhundleni sikashukela, ayiqukethe noma yimuphi ushukela womoba/wetafula futhi inama-calories ambalwa kunezishukela zendabuko.
Cishe amaphesenti angama-40 amakholori aphansi kunoshukela ojwayelekile, enikeza cishe ama-calories angu-10 ithisipuni ngalinye (ushukela uhlinzeka cishe ngo-16 ithisipuni ngayinye). Inokubonakala okufanayo noshukela futhi ingasetshenziswa ngezindlela ezifanayo.