Ukuhluka Kwezithako | N/A |
Cas No | 292-46-6 |
I-Chemical Formula | I-C2H4S5 |
I-Melting Point | 61 |
I-Boling Point | 351.5±45.0 °C(Kubikezelwe) |
Isisindo samangqamuzana | 188.38 |
Ukuncibilika | N/A |
Izigaba | Isayensi yezitshalo |
Izinhlelo zokusebenza | Ukuqonda, Ukuthuthukisa Amasosha omzimba, Ukujima Kwangaphambi Kokuvivinya |
I-shiitake iyingxenye yohlobo lwe-Lentinula edodes. Ikhowe elidliwayo elidabuka eMpumalanga Asia.
Ngenxa yezinzuzo zayo zezempilo, iye yabhekwa njengekhowe lokwelapha emithini yendabuko yemithi, okukhulunywe ngayo ezincwadini ezabhalwa ezinkulungwaneni zeminyaka edlule.
AmaShiitakebabe nokwakheka kwenyama kanye ne-flavour yokhuni, okwenza kube ukwengeza okuhle kakhulu esobho, amasaladi, izitsha zenyama kanye nama-stir-fries.
Amakhowe e-Shiitake aqukethe amakhemikhali amaningi avikela i-DNA yakho emonakalweni we-oxidative, okuyisizathu esenza ukuthi azuzise kangaka. Ngokwesibonelo, uLentinan welapha ukulimala kwechromosome obangelwa ukwelapha okulwa nomdlavuza.
Phakathi naleso sikhathi, izinto ze-eritadenine ezivela kumakhowe adliwayo zisiza ukwehlisa amazinga e-cholesterol futhi zisekele impilo yenhliziyo nemithambo yegazi. Abacwaningi baseYunivesithi yaseShizuoka eJapane baze bathola ukuthi i-eritadenine supplementation yehlisa kakhulu ukuhlushwa kwe-cholesterol e-plasma.
AmaShiitake nawo ahlukile esitshalweni ngoba aqukethe wonke ama-amino acid ayisishiyagalombili abalulekile, kanye nohlobo lwamafutha abalulekile olubizwa ngokuthi i-linoleic acid. I-Linoleic acid isiza ekunciphiseni isisindo futhi yakhe imisipha. Iphinde ibe nayoukwakha amathamboizinzuzo, ngconoukugaya, futhi kunciphisa ukungezwani nokudla kanye nokungezwani komzimba.
Izingxenye ezithile zekhowe le-shiitake zinemiphumela ye-hypolipidaemic (enciphisa amafutha), njenge-eritadenine ne-b-glucan, ifayibha yokudla encibilikayo etholakala kubhali, irye ne-oats. Ucwaningo luye lwabika ukuthi i-b-glucan ingakhuphula ukusutha, inciphise ukudla, ibambezele ukumuncwa okunomsoco futhi inciphise amazinga e-plasma lipid (amafutha).
Amakhowe anamandla okuqinisa amasosha omzimba futhi alwe nezifo eziningi ngokunikeza amavithamini abalulekile, amaminerali kanyeama-enzyme.
Amakhowe eShiitake anezinhlanganisela ze-sterol eziphazamisa ukukhiqizwa kwe-cholesterol esibindini. Futhi aqukethe ama-phytonutrients anamandla asiza ukugcina amangqamuzana anganamatheli ezindongeni zemithambo yegazi futhi akhe i-plaque buildup, egcina inempilo.ukushaya kwegazifuthi ithuthukisa ukujikeleza kwegazi.
Nakuba i-vitamin D itholakala kangcono elangeni, amakhowe e-shiitake anganikeza inani elihloniphekile laleli vithamini ebalulekile.
Lapho i-selenium ithathwa neamavithamini A no-E, kungasizanciphisaubulukhuni bezinduna kanye nezibazi ezingaba khona ngemva kwalokho. Amagremu ayikhulu amakhowe e-shiitake aqukethe amamiligremu angu-5.7 we-selenium, okungamaphesenti angu-8 yenani lakho lansuku zonke. Lokho kusho ukuthi amakhowe e-shiitake angasebenza njengokwelashwa kwezinduna zemvelo.
I-Justgood Health ikhetha izinto zokusetshenziswa kubakhiqizi abaphambili emhlabeni jikelele.
Sinohlelo olusungulwe kahle lokuphatha ikhwalithi futhi sisebenzisa izindinganiso eziqinile zokulawula ikhwalithi ukusuka endaweni yokugcina impahla kuye emigqeni yokukhiqiza.
Sihlinzeka ngensizakalo yokuthuthukisa imikhiqizo emisha kusukela elabhorethri kuye ekukhiqizeni ngezinga elikhulu.
I-Justgood Health inikeza izithasiselo zokudla ezehlukene zelebula yangasese ku-capsule, i-softgel, ithebhulethi, namafomu e-gummy.